Pumpkin Waffles Ingredients :
- 1 medium egg.
- ¾ cup of canned pumpkin.
- ¾ cup of milk.
- ½ cup of flour.
- 3 teaspoon of butter.
- 1 teaspoon of baking powder.
- ½ teaspoon of salt.
- Beat the egg until light and fluffy.
- Mix together with the other ingredients to form batter
- Bake the batter in a hot waffle iron.
- Serve as desired.
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